Michiyuki Kojima

About

Michiyuki Kojima has authored 53 papers that have received a total of 423 indexed citations. This includes 28 papers in Plant Science, 19 papers in Food Science and 15 papers in Biochemistry. The topics of these papers are Phytochemicals and Antioxidant Activities (15 papers), Food Quality and Safety Studies (12 papers) and Food composition and properties (11 papers). Michiyuki Kojima is often cited by papers focused on Phytochemicals and Antioxidant Activities (15 papers), Food Quality and Safety Studies (12 papers) and Food composition and properties (11 papers) and collaborates with scholars based in Japan and United States. Michiyuki Kojima's co-authors include Seisuke ITO, Masao Ohnishi, Yusuke Saito, Kazunori Hironaka and Ryuichiro Maeda and has published in prestigious journals such as Biochemical Journal, Journal of Agricultural and Food Chemistry and Phytochemistry.

In The Last Decade

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