Mi-Hye Kim

57 papers and 1.0k indexed citations i.

Mi-Hye Kim has authored 57 papers that have received a total of 1.0k indexed citations. This includes 11 papers in Molecular Biology, 10 papers in Surgery and 7 papers in Food Science. The topics of these papers are Food Quality and Safety Studies (7 papers), Nutrition, Health and Food Behavior (6 papers) and Genomics, phytochemicals, and oxidative stress (4 papers). Mi-Hye Kim is often cited by papers focused on Food Quality and Safety Studies (7 papers), Nutrition, Health and Food Behavior (6 papers) and Genomics, phytochemicals, and oxidative stress (4 papers) and collaborates with scholars based in South Korea, United States and Japan. Mi-Hye Kim's co-authors include Giyoong Tae, Akira Murakami, Takuji Tanaka, Yumiko Yasui and Young Ha Kim and has published in prestigious journals such as Biomaterials, Chemical Communications and Biochemical and Biophysical Research Communications