Mi‐Jung Kim
About
Mi‐Jung Kim has authored 124 papers that have received a total of 1.5k indexed citations.
This includes 54 papers in Molecular Biology, 38 papers in Food Science and 23 papers in Plant Science. The topics of these papers are Food Quality and Safety Studies (34 papers), Agriculture, Soil, Plant Science (23 papers) and Nutrition, Health and Food Behavior (13 papers). Mi‐Jung Kim is often cited by papers focused on Food Quality and Safety Studies (34 papers), Agriculture, Soil, Plant Science (23 papers) and Nutrition, Health and Food Behavior (13 papers) and collaborates with scholars based in South Korea, United States and Japan. Mi‐Jung Kim's co-authors include Shinichi Someya, Dalian Ding, Myung‐Woo Byun, Richard Salvi and Chul Ju Han and has published in prestigious journals such as Nature, Journal of Biological Chemistry and Journal of Neuroscience
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