Mikkel Madsen
About
Mikkel Madsen has authored 18 papers that have received a total of 174 indexed citations.
This includes 13 papers in Food Science, 7 papers in Biotechnology and 6 papers in Molecular Biology. The topics of these papers are Proteins in Food Systems (8 papers), Enzyme Production and Characterization (4 papers) and Probiotics and Fermented Foods (4 papers). Mikkel Madsen is often cited by papers focused on Proteins in Food Systems (8 papers), Enzyme Production and Characterization (4 papers) and Probiotics and Fermented Foods (4 papers) and collaborates with scholars based in Denmark, Norway and Sweden. Mikkel Madsen's co-authors include Birte Svensson, Finn L. Aachmann, Sanaullah Khan, Peter Westh and Richard Ipsen and has published in prestigious journals such as Journal of Neuroscience, Applied and Environmental Microbiology and Biomacromolecules
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