Mingjie Chen
About
Mingjie Chen has authored 40 papers that have received a total of 568 indexed citations.
This includes 18 papers in Plant Science, 14 papers in Pathology and Forensic Medicine and 13 papers in Molecular Biology. The topics of these papers are Tea Polyphenols and Effects (14 papers), Phytochemicals and Antioxidant Activities (7 papers) and Fermentation and Sensory Analysis (7 papers). Mingjie Chen is often cited by papers focused on Tea Polyphenols and Effects (14 papers), Phytochemicals and Antioxidant Activities (7 papers) and Fermentation and Sensory Analysis (7 papers) and collaborates with scholars based in China, United States and India. Mingjie Chen's co-authors include Weijiang Sun, Changsong Chen, Xiangrui Kong and Naixing Ye and has published in prestigious journals such as Cancer Research, Scientific Reports and Food Chemistry
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