Mohamed A. A. Mahmoud
About
Mohamed A. A. Mahmoud has authored 16 papers that have received a total of 543 indexed citations.
This includes 6 papers in Biochemistry, 5 papers in Animal Science and Zoology and 4 papers in Immunology. The topics of these papers are Phytochemicals and Antioxidant Activities (6 papers), Meat and Animal Product Quality (5 papers) and Fermentation and Sensory Analysis (3 papers). Mohamed A. A. Mahmoud is often cited by papers focused on Phytochemicals and Antioxidant Activities (6 papers), Meat and Animal Product Quality (5 papers) and Fermentation and Sensory Analysis (3 papers) and collaborates with scholars based in Egypt, Germany and Saudi Arabia. Mohamed A. A. Mahmoud's co-authors include Andrea Buettner, Khaled M. A. Ramadan, Hossam S. El‐Beltagi, Heba I. Mohamed and Hala Hazam Al-Otaibi and has published in prestigious journals such as Nature Immunology, Journal of Agricultural and Food Chemistry and Scientific Reports.
In The Last Decade
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