Mohamed Reda Zahi

12 papers and 499 indexed citations i.

Mohamed Reda Zahi has authored 12 papers that have received a total of 499 indexed citations. This includes 9 papers in Food Science, 4 papers in Organic Chemistry and 3 papers in Aquatic Science. The topics of these papers are Seaweed-derived Bioactive Compounds (3 papers), Essential Oils and Antimicrobial Activity (3 papers) and Proteins in Food Systems (3 papers). Mohamed Reda Zahi is often cited by papers focused on Seaweed-derived Bioactive Compounds (3 papers), Essential Oils and Antimicrobial Activity (3 papers) and Proteins in Food Systems (3 papers) and collaborates with scholars based in China, Algeria and France. Mohamed Reda Zahi's co-authors include Qipeng Yuan, Hao Liang, Mohamed El Hattab and Wissam Zam and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Food Chemistry and Frontiers in Microbiology