Myong Jo Kim
About
Myong Jo Kim has authored 158 papers that have received a total of 2.1k indexed citations.
This includes 67 papers in Molecular Biology, 66 papers in Plant Science and 48 papers in Food Science. The topics of these papers are Food Quality and Safety Studies (34 papers), Phytochemicals and Antioxidant Activities (33 papers) and Natural product bioactivities and synthesis (26 papers). Myong Jo Kim is often cited by papers focused on Food Quality and Safety Studies (34 papers), Phytochemicals and Antioxidant Activities (33 papers) and Natural product bioactivities and synthesis (26 papers) and collaborates with scholars based in South Korea, China and United States. Myong Jo Kim's co-authors include Ju‐Sung Kim, Chang-Yeon Yu, Wanjoo Chun, Hyun‐Ja Jeong and Yong-Soo Kwon and has published in prestigious journals such as PLoS ONE, Brain Research and Journal of Agricultural and Food Chemistry
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