N. Lakshmaiah
About
N. Lakshmaiah has authored 10 papers that have received a total of 363 indexed citations.
This includes 4 papers in Food Science, 3 papers in Organic Chemistry and 3 papers in Biochemistry. The topics of these papers are Essential Oils and Antimicrobial Activity (4 papers), Antioxidant Activity and Oxidative Stress (3 papers) and Free Radicals and Antioxidants (3 papers). N. Lakshmaiah is often cited by papers focused on Essential Oils and Antimicrobial Activity (4 papers), Antioxidant Activity and Oxidative Stress (3 papers) and Free Radicals and Antioxidants (3 papers) and collaborates with scholars based in India and United States. N. Lakshmaiah's co-authors include Enika Nagababu, Mohiuddin M. Taher, Joseph M. Rifkind, Sesikeran Boindala and B. Sesikeran and has published in prestigious journals such as Food Chemistry, Archives of Biochemistry and Biophysics and Biochemical Pharmacology
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