N. Lambert
About
N. Lambert has authored 29 papers that have received a total of 1.1k indexed citations.
This includes 9 papers in Food Science, 8 papers in Molecular Biology and 8 papers in Plant Science. The topics of these papers are Proteins in Food Systems (7 papers), Obesity, Physical Activity, Diet (4 papers) and Endoplasmic Reticulum Stress and Disease (4 papers). N. Lambert is often cited by papers focused on Proteins in Food Systems (7 papers), Obesity, Physical Activity, Diet (4 papers) and Endoplasmic Reticulum Stress and Disease (4 papers) and collaborates with scholars based in United Kingdom, Spain and Hungary. N. Lambert's co-authors include J. Richard Bacon, David J. Wright, Geoffrey W. Plumb, M. J. Miles and Robert B. Freedman and has published in prestigious journals such as Analytical Biochemistry, Biochemical Journal and Food Chemistry
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