Naoko Hamada‐Sato
About
Naoko Hamada‐Sato has authored 52 papers that have received a total of 814 indexed citations.
This includes 25 papers in Molecular Biology, 13 papers in Food Science and 11 papers in Animal Science and Zoology. The topics of these papers are Protein Hydrolysis and Bioactive Peptides (11 papers), Meat and Animal Product Quality (11 papers) and Aquaculture Nutrition and Growth (6 papers). Naoko Hamada‐Sato is often cited by papers focused on Protein Hydrolysis and Bioactive Peptides (11 papers), Meat and Animal Product Quality (11 papers) and Aquaculture Nutrition and Growth (6 papers) and collaborates with scholars based in Japan, Indonesia and United Kingdom. Naoko Hamada‐Sato's co-authors include Chiaki Imada, Takeshi Kobayashi, Etsuo Watanabe, Yukihiro Kobayashi and Manabu Watanabe and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Food Chemistry and Biosensors and Bioelectronics
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