Natasha Butz
About
Natasha Butz has authored 18 papers that have received a total of 792 indexed citations.
This includes 6 papers in Food Science, 5 papers in Molecular Biology and 4 papers in Periodontics. The topics of these papers are Probiotics and Fermented Foods (5 papers), Oral microbiology and periodontitis research (4 papers) and Microbial Metabolites in Food Biotechnology (3 papers). Natasha Butz is often cited by papers focused on Probiotics and Fermented Foods (5 papers), Oral microbiology and periodontitis research (4 papers) and Microbial Metabolites in Food Biotechnology (3 papers) and collaborates with scholars based in United States, Spain and France. Natasha Butz's co-authors include M. Andrea Azcárate-Peril, Eduardo Medina, Ilenys M. Pérez‐Díaz, Hélène M. Courrier and María B. Cadenas and has published in prestigious journals such as PLoS ONE, Biomaterials and Applied and Environmental Microbiology
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