Nesrin Çolak
About
Nesrin Çolak has authored 33 papers that have received a total of 408 indexed citations.
This includes 25 papers in Plant Science, 14 papers in Food Science and 14 papers in Biochemistry. The topics of these papers are Phytochemicals and Antioxidant Activities (14 papers), Horticultural and Viticultural Research (8 papers) and Fermentation and Sensory Analysis (7 papers). Nesrin Çolak is often cited by papers focused on Phytochemicals and Antioxidant Activities (14 papers), Horticultural and Viticultural Research (8 papers) and Fermentation and Sensory Analysis (7 papers) and collaborates with scholars based in Türkiye, Czechia and Germany. Nesrin Çolak's co-authors include Faik Ahmet Ayaz, Hülya Torun, Miroslav Strnad, Sema Hayırlıoğlu-Ayaz and Jiřı́ Grúz and has published in prestigious journals such as Food Chemistry, Molecules and Physiologia Plantarum.
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