Nicola Uccella
About
Nicola Uccella has authored 113 papers that have received a total of 2.8k indexed citations.
This includes 82 papers in Organic Chemistry, 35 papers in Molecular Biology and 28 papers in Food Science. The topics of these papers are Edible Oils Quality and Analysis (28 papers), Essential Oils and Antimicrobial Activity (24 papers) and Mass Spectrometry Techniques and Applications (18 papers). Nicola Uccella is often cited by papers focused on Edible Oils Quality and Analysis (28 papers), Essential Oils and Antimicrobial Activity (24 papers) and Mass Spectrometry Techniques and Applications (18 papers) and collaborates with scholars based in Italy, United States and Sweden. Nicola Uccella's co-authors include Giovanni Romeo, Giovanni Sindona, Angelo Liguori, Antonio Rescifina and Ugo Chiacchio and has published in prestigious journals such as Journal of the American Chemical Society, Journal of Agricultural and Food Chemistry and Food Chemistry
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