Noemí Zaritzky
About
Noemí Zaritzky has authored 236 papers that have received a total of 9.0k indexed citations.
This includes 78 papers in Food Science, 54 papers in Animal Science and Zoology and 43 papers in Biomaterials. The topics of these papers are Meat and Animal Product Quality (51 papers), Nanocomposite Films for Food Packaging (38 papers) and Food composition and properties (31 papers). Noemí Zaritzky is often cited by papers focused on Meat and Animal Product Quality (51 papers), Nanocomposite Films for Food Packaging (38 papers) and Food composition and properties (31 papers) and collaborates with scholars based in Argentina, Brazil and Spain. Noemí Zaritzky's co-authors include Miriam N. Martino, María Alejandra García, Alicia Califano, A.E. Bevilacqua and Leda Giannuzzi and has published in prestigious journals such as Water Research, Journal of Hazardous Materials and Bioresource Technology
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