Nola Caffin
About
Nola Caffin has authored 32 papers that have received a total of 1.5k indexed citations.
This includes 23 papers in Food Science, 12 papers in Biochemistry and 11 papers in Plant Science. The topics of these papers are Phytochemicals and Antioxidant Activities (12 papers), Bee Products Chemical Analysis (9 papers) and Essential Oils and Antimicrobial Activity (8 papers). Nola Caffin is often cited by papers focused on Phytochemicals and Antioxidant Activities (12 papers), Bee Products Chemical Analysis (9 papers) and Essential Oils and Antimicrobial Activity (8 papers) and collaborates with scholars based in Australia, China and Thailand. Nola Caffin's co-authors include Bruce D’Arcy, Bhesh Bhandari, Lihu Yao, Gary A. Dykes and Riantong Singanusong and has published in prestigious journals such as Analytical Biochemistry, Journal of Agricultural and Food Chemistry and Food Chemistry
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