Olivier Bals
About
Olivier Bals has authored 42 papers that have received a total of 1.2k indexed citations.
This includes 24 papers in Biotechnology, 16 papers in Physiology and 15 papers in Food Science. The topics of these papers are Microbial Inactivation Methods (24 papers), Magnetic and Electromagnetic Effects (16 papers) and Food Drying and Modeling (7 papers). Olivier Bals is often cited by papers focused on Microbial Inactivation Methods (24 papers), Magnetic and Electromagnetic Effects (16 papers) and Food Drying and Modeling (7 papers) and collaborates with scholars based in France, Ukraine and China. Olivier Bals's co-authors include Eugène Vorobiev, Nabil Grimi, Zhenzhou Zhu, Nikolaï Lebovka and Luhui Ding and has published in prestigious journals such as Bioresource Technology, Journal of Membrane Science and Carbohydrate Polymers
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