Omca Demirkol
About
Omca Demirkol has authored 21 papers that have received a total of 477 indexed citations.
This includes 11 papers in Food Science, 7 papers in Analytical Chemistry and 5 papers in Plant Science. The topics of these papers are Dye analysis and toxicity (6 papers), Food Chemistry and Fat Analysis (5 papers) and Biochemical effects in animals (4 papers). Omca Demirkol is often cited by papers focused on Dye analysis and toxicity (6 papers), Food Chemistry and Fat Analysis (5 papers) and Biochemical effects in animals (4 papers) and collaborates with scholars based in Türkiye, United States and China. Omca Demirkol's co-authors include Nuran Erçal, Craig D. Adams, Ayşe Avcı, Serap Coşansu and Zhimin Qiang and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Food Chemistry and LWT
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