Órla O’Sullivan
About
Órla O’Sullivan has authored 140 papers that have received a total of 12.5k indexed citations.
This includes 108 papers in Molecular Biology, 56 papers in Food Science and 25 papers in Physiology. The topics of these papers are Gut microbiota and health (82 papers), Probiotics and Fermented Foods (54 papers) and Diet and metabolism studies (24 papers). Órla O’Sullivan is often cited by papers focused on Gut microbiota and health (82 papers), Probiotics and Fermented Foods (54 papers) and Diet and metabolism studies (24 papers) and collaborates with scholars based in Ireland, United States and United Kingdom. Órla O’Sullivan's co-authors include Paul D. Cotter, R. Paul Ross, Catherine Stanton, Colin Hill and Fergus Shanahan and has published in prestigious journals such as Proceedings of the National Academy of Sciences, Nucleic Acids Research and Environmental Science & Technology.
In The Last Decade
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