Oscar P. Kuipers
About
Oscar P. Kuipers has authored 545 papers that have received a total of 32.2k indexed citations.
This includes 385 papers in Molecular Biology, 190 papers in Food Science and 189 papers in Genetics. The topics of these papers are Probiotics and Fermented Foods (189 papers), Bacterial Genetics and Biotechnology (172 papers) and Bacteriophages and microbial interactions (105 papers). Oscar P. Kuipers is often cited by papers focused on Probiotics and Fermented Foods (189 papers), Bacterial Genetics and Biotechnology (172 papers) and Bacteriophages and microbial interactions (105 papers) and collaborates with scholars based in The Netherlands, Germany and United States. Oscar P. Kuipers's co-authors include Jan Kok, Willem M. de Vos, Anne de Jong, Roland J. Siezen and Girbe Buist and has published in prestigious journals such as Nature, Science and Proceedings of the National Academy of Sciences
In The Last Decade
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