P. Albertı́

51 papers and 2.1k indexed citations i.

P. Albertı́ has authored 51 papers that have received a total of 2.1k indexed citations. This includes 49 papers in Animal Science and Zoology, 14 papers in Genetics and 13 papers in Agronomy and Crop Science. The topics of these papers are Meat and Animal Product Quality (43 papers), Animal Nutrition and Physiology (33 papers) and Genetic and phenotypic traits in livestock (14 papers). P. Albertı́ is often cited by papers focused on Meat and Animal Product Quality (43 papers), Animal Nutrition and Physiology (33 papers) and Genetic and phenotypic traits in livestock (14 papers) and collaborates with scholars based in Spain, France and United Kingdom. P. Albertı́'s co-authors include G. Ripoll, C. Sañudo, B. Panea, J.L. Olleta and M.M. Campo and has published in prestigious journals such as Sensors, Journal of Food Engineering and Journal of Food Science