P. S. Ritschel
About
P. S. Ritschel has authored 24 papers that have received a total of 273 indexed citations.
This includes 22 papers in Plant Science, 9 papers in Food Science and 7 papers in Molecular Biology. The topics of these papers are Fermentation and Sensory Analysis (9 papers), Horticultural and Viticultural Research (9 papers) and Banana Cultivation and Research (4 papers). P. S. Ritschel is often cited by papers focused on Fermentation and Sensory Analysis (9 papers), Horticultural and Viticultural Research (9 papers) and Banana Cultivation and Research (4 papers) and collaborates with scholars based in Brazil, United States and Italy. P. S. Ritschel's co-authors include U. A. Camargo, T. V. M. Fajardo, Vera Quecini, Mauro Celso Zanus and Márcia Ortiz Mayo Marques and has published in prestigious journals such as Journal of the Science of Food and Agriculture, Analytical and Bioanalytical Chemistry and BMC Plant Biology
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