Pamela L. Brady
About
Pamela L. Brady has authored 14 papers that have received a total of 352 indexed citations.
This includes 7 papers in Animal Science and Zoology, 5 papers in Food Science and 2 papers in Plant Science. The topics of these papers are Meat and Animal Product Quality (7 papers), Animal Nutrition and Physiology (3 papers) and Plant and animal studies (2 papers). Pamela L. Brady is often cited by papers focused on Meat and Animal Product Quality (7 papers), Animal Nutrition and Physiology (3 papers) and Plant and animal studies (2 papers) and collaborates with scholars based in United States, Canada and China. Pamela L. Brady's co-authors include F. K. McKeith, Anne‐Katrin Eggert, Peter J. Bechtel, Marjorie P. Penfield and Wayne A. Snedden and has published in prestigious journals such as Evolution, Journal of Food Science and Journal of Neurology
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