Paola Domizio
About
Paola Domizio has authored 78 papers that have received a total of 4.5k indexed citations.
This includes 37 papers in Food Science, 22 papers in Plant Science and 16 papers in Surgery. The topics of these papers are Fermentation and Sensory Analysis (33 papers), Horticultural and Viticultural Research (20 papers) and Inflammatory Bowel Disease (7 papers). Paola Domizio is often cited by papers focused on Fermentation and Sensory Analysis (33 papers), Horticultural and Viticultural Research (20 papers) and Inflammatory Bowel Disease (7 papers) and collaborates with scholars based in Italy, United Kingdom and United States. Paola Domizio's co-authors include Maurizio Ciani, Livio Lencioni, Ilaria Mannazzu, Francesca Comitini and Cristina Romani and has published in prestigious journals such as The Lancet, Gastroenterology and Gut
In The Last Decade
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