Paolo Carnier
About
Paolo Carnier has authored 123 papers that have received a total of 2.5k indexed citations.
This includes 79 papers in Genetics, 56 papers in Animal Science and Zoology and 45 papers in Agronomy and Crop Science. The topics of these papers are Genetic and phenotypic traits in livestock (70 papers), Meat and Animal Product Quality (36 papers) and Animal Nutrition and Physiology (34 papers). Paolo Carnier is often cited by papers focused on Genetic and phenotypic traits in livestock (70 papers), Meat and Animal Product Quality (36 papers) and Animal Nutrition and Physiology (34 papers) and collaborates with scholars based in Italy, United States and Finland. Paolo Carnier's co-authors include Luigi Gallo, V. Bonfatti, Alessio Cecchinato, Giovanni Bittante and A. Albera and has published in prestigious journals such as PLoS ONE, Scientific Reports and Food Chemistry
In The Last Decade
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