Patricia Esquivel
About
Patricia Esquivel has authored 54 papers that have received a total of 1.8k indexed citations.
This includes 23 papers in Biochemistry, 20 papers in Food Science and 12 papers in Plant Science. The topics of these papers are Antioxidant Activity and Oxidative Stress (15 papers), Phytochemicals and Antioxidant Activities (12 papers) and Botanical Research and Applications (12 papers). Patricia Esquivel is often cited by papers focused on Antioxidant Activity and Oxidative Stress (15 papers), Phytochemicals and Antioxidant Activities (12 papers) and Botanical Research and Applications (12 papers) and collaborates with scholars based in Costa Rica, Germany and Saudi Arabia. Patricia Esquivel's co-authors include Reinhold Carle, Ralf M. Schweiggert, Víctor M. Jiménez, Christof B. Steingass and Silvia Quesada and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Food Chemistry and Carbohydrate Polymers
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