Paul Venema
About
Paul Venema has authored 101 papers that have received a total of 3.4k indexed citations.
This includes 80 papers in Food Science, 24 papers in Materials Chemistry and 20 papers in Organic Chemistry. The topics of these papers are Proteins in Food Systems (69 papers), Microencapsulation and Drying Processes (27 papers) and Polysaccharides Composition and Applications (21 papers). Paul Venema is often cited by papers focused on Proteins in Food Systems (69 papers), Microencapsulation and Drying Processes (27 papers) and Polysaccharides Composition and Applications (21 papers) and collaborates with scholars based in The Netherlands, United Kingdom and Germany. Paul Venema's co-authors include Erik van der Linden, Atze Jan van der Goot, Leonard M.C. Sagis, Renko de Vries and Remco Kornet and has published in prestigious journals such as Analytical Chemistry, Journal of Fluid Mechanics and Langmuir
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