Peggy A. Shifflett
About
Peggy A. Shifflett has authored 15 papers that have received a total of 312 indexed citations.
This includes 4 papers in General Health Professions, 4 papers in Food Science and 3 papers in Plant Science. The topics of these papers are Culinary Culture and Tourism (3 papers), Organic Food and Agriculture (3 papers) and Obesity, Physical Activity, Diet (2 papers). Peggy A. Shifflett is often cited by papers focused on Culinary Culture and Tourism (3 papers), Organic Food and Agriculture (3 papers) and Obesity, Physical Activity, Diet (2 papers) and collaborates with scholars based in United States. Peggy A. Shifflett's co-authors include William Alex McIntosh, Rosemary Blieszner, Eugene A. Wilkening, G. David Johnson and Barbara Dennis and has published in prestigious journals such as Social Forces, Medical Care and The Gerontologist
In The Last Decade
Explore authors with similar magnitude of impact
Top fields papers by Pik‐Pin Goh are about Top fields papers by John G. Holt are about Top fields papers by Taotao Tang are about Top fields papers by Erick Mata‐Montero are about Top fields papers by Efraín Alcorta García are about Top journals papers by WR Harding are published in Top countries impacted by papers by Jaqueline Raymondi Silva Top fields papers by Randon S. Welton are about