Peijun Li

22 papers and 688 indexed citations i.

Peijun Li has authored 22 papers that have received a total of 688 indexed citations. This includes 18 papers in Animal Science and Zoology, 12 papers in Food Science and 7 papers in Molecular Biology. The topics of these papers are Meat and Animal Product Quality (18 papers), Protein Hydrolysis and Bioactive Peptides (4 papers) and Insect Utilization and Effects (3 papers). Peijun Li is often cited by papers focused on Meat and Animal Product Quality (18 papers), Protein Hydrolysis and Bioactive Peptides (4 papers) and Insect Utilization and Effects (3 papers) and collaborates with scholars based in China and Japan. Peijun Li's co-authors include Conggui Chen, Baocai Xu, Xixi Wang and Fei Ma and has published in prestigious journals such as Food Chemistry, Critical Reviews in Food Science and Nutrition and Food Hydrocolloids