Per Johansson
About
Per Johansson has authored 102 papers that have received a total of 3.3k indexed citations.
This includes 29 papers in Physiology, 26 papers in Molecular Biology and 17 papers in Food Science. The topics of these papers are Alzheimer's disease research and treatments (20 papers), Probiotics and Fermented Foods (15 papers) and Dementia and Cognitive Impairment Research (12 papers). Per Johansson is often cited by papers focused on Alzheimer's disease research and treatments (20 papers), Probiotics and Fermented Foods (15 papers) and Dementia and Cognitive Impairment Research (12 papers) and collaborates with scholars based in Sweden, Finland and United Kingdom. Per Johansson's co-authors include Johan Svensson, Henrik Zetterberg, Kaj Blennow, Johanna Björkroth and Ulf Andréasson and has published in prestigious journals such as PLoS ONE, The Journal of Clinical Endocrinology & Metabolism and Applied and Environmental Microbiology.
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