P.G. Davoli
About
P.G. Davoli has authored 11 papers that have received a total of 421 indexed citations.
This includes 4 papers in Molecular Biology, 4 papers in Food Science and 3 papers in Hematology. The topics of these papers are Fermentation and Sensory Analysis (4 papers), Hemophilia Treatment and Research (3 papers) and Yeasts and Rust Fungi Studies (2 papers). P.G. Davoli is often cited by papers focused on Fermentation and Sensory Analysis (4 papers), Hemophilia Treatment and Research (3 papers) and Yeasts and Rust Fungi Studies (2 papers) and collaborates with scholars based in Italy and Germany. P.G. Davoli's co-authors include Erio Tosatti, Paolo Radossi, Giuseppe Tagariello, A Traldi and E. De Biasi and has published in prestigious journals such as The Lancet, Phytochemistry and Mycologia
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