Philippe Sanoner
About
Philippe Sanoner has authored 12 papers that have received a total of 942 indexed citations.
This includes 10 papers in Biochemistry, 8 papers in Food Science and 4 papers in Plant Science. The topics of these papers are Phytochemicals and Antioxidant Activities (10 papers), Fermentation and Sensory Analysis (8 papers) and Postharvest Quality and Shelf Life Management (3 papers). Philippe Sanoner is often cited by papers focused on Phytochemicals and Antioxidant Activities (10 papers), Fermentation and Sensory Analysis (8 papers) and Postharvest Quality and Shelf Life Management (3 papers) and collaborates with scholars based in France, Australia and Germany. Philippe Sanoner's co-authors include Sylvain Guyot, Nathalie Marnet, Jean‐François Drilleau, Catherine M.G.C. Renard and Fiona Atkinson and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Methods in enzymology on CD-ROM/Methods in enzymology and Nutrients.
In The Last Decade
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