Po‐Jung Chien
About
Po‐Jung Chien has authored 20 papers that have received a total of 1.2k indexed citations.
This includes 9 papers in Plant Science, 8 papers in Biomaterials and 8 papers in Food Science. The topics of these papers are Phytochemicals and Antioxidant Activities (7 papers), Nanocomposite Films for Food Packaging (7 papers) and Postharvest Quality and Shelf Life Management (6 papers). Po‐Jung Chien is often cited by papers focused on Phytochemicals and Antioxidant Activities (7 papers), Nanocomposite Films for Food Packaging (7 papers) and Postharvest Quality and Shelf Life Management (6 papers) and collaborates with scholars based in Taiwan. Po‐Jung Chien's co-authors include Fuu Sheu, Chi‐Fai Chau, Min-Sheng Su, Hui‐Hsin Chang and Yuan‐Tay Shyu and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Food Chemistry and Journal of Food Engineering
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