Pushpa S. Murthy
About
Pushpa S. Murthy has authored 89 papers that have received a total of 2.8k indexed citations.
This includes 35 papers in Food Science, 31 papers in Pharmacology and 17 papers in Plant Science. The topics of these papers are Effects of Caffeine on Human Health (28 papers), Tea Polyphenols and Effects (15 papers) and Essential Oils and Antimicrobial Activity (14 papers). Pushpa S. Murthy is often cited by papers focused on Effects of Caffeine on Human Health (28 papers), Tea Polyphenols and Effects (15 papers) and Essential Oils and Antimicrobial Activity (14 papers) and collaborates with scholars based in India, Japan and United States. Pushpa S. Murthy's co-authors include Y. Murali Mohan, K. Mohana Raju, P. Srinivas, J. Sreeramulu and Ken-Ichi Kusumoto and has published in prestigious journals such as Food Chemistry, Journal of Colloid and Interface Science and Critical Reviews in Food Science and Nutrition.
In The Last Decade
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