Puyu Yang
About
Puyu Yang has authored 19 papers that have received a total of 353 indexed citations.
This includes 6 papers in Molecular Biology, 5 papers in Epidemiology and 4 papers in Food Science. The topics of these papers are Proteins in Food Systems (3 papers), Fatty Acid Research and Health (3 papers) and Adipose Tissue and Metabolism (3 papers). Puyu Yang is often cited by papers focused on Proteins in Food Systems (3 papers), Fatty Acid Research and Health (3 papers) and Adipose Tissue and Metabolism (3 papers) and collaborates with scholars based in China, United States and Germany. Puyu Yang's co-authors include Liangli Yu, Yaqiong Zhang, Boyan Gao, Yanfang Li and Jie Liu and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Food Chemistry and Food Hydrocolloids
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