Qing Kong
About
Qing Kong has authored 72 papers that have received a total of 2.3k indexed citations.
This includes 36 papers in Molecular Biology, 24 papers in Plant Science and 24 papers in Food Science. The topics of these papers are Probiotics and Fermented Foods (18 papers), Mycotoxins in Agriculture and Food (15 papers) and Microbial Metabolites in Food Biotechnology (11 papers). Qing Kong is often cited by papers focused on Probiotics and Fermented Foods (18 papers), Mycotoxins in Agriculture and Food (15 papers) and Microbial Metabolites in Food Biotechnology (11 papers) and collaborates with scholars based in China, United States and Italy. Qing Kong's co-authors include Haijin Mou, Bin Guan, Xiaodan Fu, Han Sun and Zhemin Liu and has published in prestigious journals such as PLoS ONE, The Science of The Total Environment and Bioresource Technology
In The Last Decade
Explore authors with similar magnitude of impact
Top countries impacted by papers by Ssu‐Ching Chen Top fields papers by J. L. Bloem are about Top fields papers by Andrea Anderson are about Top countries impacted by papers by Elias Gialafos Top fields papers by John Fildes are about Top authors papers by Theresa Bucsics are co-authored with Top journals papers by M. Pilar Mata are published in Top authors papers by R.S.B. Liem are co-authored with