Qing Yin
About
Qing Yin has authored 13 papers that have received a total of 565 indexed citations.
This includes 9 papers in Molecular Biology, 4 papers in Plant Science and 4 papers in Food Science. The topics of these papers are Fungal and yeast genetics research (5 papers), Fermentation and Sensory Analysis (3 papers) and Polysaccharides and Plant Cell Walls (2 papers). Qing Yin is often cited by papers focused on Fungal and yeast genetics research (5 papers), Fermentation and Sensory Analysis (3 papers) and Polysaccharides and Plant Cell Walls (2 papers) and collaborates with scholars based in China, The Netherlands and Germany. Qing Yin's co-authors include Piet W. J. de Groot, Frans M. Klis, Chris G. de Koster, Henk L. Dekker and Michael Weig and has published in prestigious journals such as Journal of Biological Chemistry, Journal of Cleaner Production and Food Chemistry
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