Qun Wu
About
Qun Wu has authored 56 papers that have received a total of 2.2k indexed citations.
This includes 33 papers in Food Science, 26 papers in Molecular Biology and 20 papers in Biotechnology. The topics of these papers are Fermentation and Sensory Analysis (27 papers), Microbial Metabolism and Applications (13 papers) and Probiotics and Fermented Foods (12 papers). Qun Wu is often cited by papers focused on Fermentation and Sensory Analysis (27 papers), Microbial Metabolism and Applications (13 papers) and Probiotics and Fermented Foods (12 papers) and collaborates with scholars based in China, The Netherlands and United States. Qun Wu's co-authors include Yan Xu, Paul T. Kirschmeier, Asra Mirza, Shilei Wang and Luquan Wang and has published in prestigious journals such as Journal of Biological Chemistry, Nature Genetics and Journal of Clinical Oncology
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