R. C. Wiley
About
R. C. Wiley has authored 40 papers that have received a total of 746 indexed citations.
This includes 18 papers in Food Science, 17 papers in Plant Science and 4 papers in Molecular Biology. The topics of these papers are Postharvest Quality and Shelf Life Management (9 papers), Botanical Research and Applications (6 papers) and Fermentation and Sensory Analysis (4 papers). R. C. Wiley is often cited by papers focused on Postharvest Quality and Shelf Life Management (9 papers), Botanical Research and Applications (6 papers) and Fermentation and Sensory Analysis (4 papers) and collaborates with scholars based in United States, Spain and Portugal. R. C. Wiley's co-authors include Donald V. Schlimme, Dagobert Soergel, Irving S. Fagerson, Joanne M. Holden and Jean A.T. Pennington and has published in prestigious journals such as Journal of Applied Physics, Journal of Agricultural and Food Chemistry and Journal of Food Science
In The Last Decade
Explore authors with similar magnitude of impact
Top fields papers by Douglas G. Boyer are about Top fields papers by Shih‐Liang Chang are about Top journals papers by Yungui Li are published in Top authors papers by Elizabeth J. Judge are co-authored with Top fields papers by Yuber F. Perez-Gonzalez are about Top authors papers by A P Lipton are co-authored with Top fields papers by Jabar H. Yousif are about Top journals papers by K. K. Pun are published in