R. D. Hill
About
R. D. Hill has authored 27 papers that have received a total of 609 indexed citations.
This includes 17 papers in Food Science, 14 papers in Molecular Biology and 7 papers in Plant Science. The topics of these papers are Proteins in Food Systems (12 papers), Protein Hydrolysis and Bioactive Peptides (11 papers) and Phytase and its Applications (7 papers). R. D. Hill is often cited by papers focused on Proteins in Food Systems (12 papers), Protein Hydrolysis and Bioactive Peptides (11 papers) and Phytase and its Applications (7 papers) and collaborates with scholars based in Australia, United States and Israel. R. D. Hill's co-authors include J. G. Zadow, A. M. Unrau, Johannes P.T.M. van Leeuwen, Nicole Kresge and Gunnar Schwarz and has published in prestigious journals such as Nature, Journal of Biological Chemistry and Biochemical and Biophysical Research Communications
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