R. G. Cuero

26 papers and 742 indexed citations i.

R. G. Cuero has authored 26 papers that have received a total of 742 indexed citations. This includes 18 papers in Plant Science, 8 papers in Molecular Biology and 5 papers in Food Science. The topics of these papers are Mycotoxins in Agriculture and Food (10 papers), Peanut Plant Research Studies (5 papers) and Fungal and yeast genetics research (4 papers). R. G. Cuero is often cited by papers focused on Mycotoxins in Agriculture and Food (10 papers), Peanut Plant Research Studies (5 papers) and Fungal and yeast genetics research (4 papers) and collaborates with scholars based in United States, United Kingdom and Canada. R. G. Cuero's co-authors include Godson O. Osuji, J. Lacey, Robert E. Pettit, J. E. Smith and Ralph D. Waniska and has published in prestigious journals such as Applied and Environmental Microbiology, Journal of Agricultural and Food Chemistry and Journal of Clinical Microbiology