R. Jost
About
R. Jost has authored 22 papers that have received a total of 502 indexed citations.
This includes 11 papers in Molecular Biology, 8 papers in Food Science and 4 papers in Immunology and Allergy. The topics of these papers are Protein Hydrolysis and Bioactive Peptides (7 papers), Proteins in Food Systems (7 papers) and Food Allergy and Anaphylaxis Research (4 papers). R. Jost is often cited by papers focused on Protein Hydrolysis and Bioactive Peptides (7 papers), Proteins in Food Systems (7 papers) and Food Allergy and Anaphylaxis Research (4 papers) and collaborates with scholars based in Switzerland, France and Israel. R. Jost's co-authors include J.J. Pahud, E. Stoll, Karl H. Rieckmann, Gary H. Campbell and A. Kahn and has published in prestigious journals such as Nucleic Acids Research, Journal of Dairy Science and SLEEP
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