R. K. Miller
About
R. K. Miller has authored 173 papers that have received a total of 5.1k indexed citations.
This includes 143 papers in Animal Science and Zoology, 71 papers in Food Science and 30 papers in Small Animals. The topics of these papers are Meat and Animal Product Quality (136 papers), Animal Nutrition and Physiology (63 papers) and Sensory Analysis and Statistical Methods (39 papers). R. K. Miller is often cited by papers focused on Meat and Animal Product Quality (136 papers), Animal Nutrition and Physiology (63 papers) and Sensory Analysis and Statistical Methods (39 papers) and collaborates with scholars based in United States, Mexico and Venezuela. R. K. Miller's co-authors include J.W. Savell, Stephen B. Smith, G.R. Acuff, D. S. Hale and H. R. Cross and has published in prestigious journals such as PLoS ONE, Bioresource Technology and Journal of Agricultural and Food Chemistry
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