R. Morelli
About
R. Morelli has authored 12 papers that have received a total of 456 indexed citations.
This includes 5 papers in Organic Chemistry, 5 papers in Biochemistry and 3 papers in Infectious Diseases. The topics of these papers are Free Radicals and Antioxidants (5 papers), Phytochemicals and Antioxidant Activities (4 papers) and Antioxidant Activity and Oxidative Stress (3 papers). R. Morelli is often cited by papers focused on Free Radicals and Antioxidants (5 papers), Phytochemicals and Antioxidant Activities (4 papers) and Antioxidant Activity and Oxidative Stress (3 papers) and collaborates with scholars based in Italy, United States and Czechia. R. Morelli's co-authors include Roberto Lo Scalzo, Mario Falchi, Anna Giammanco, L Seganti and Samarjit Das and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Food Chemistry and Journal of Clinical Microbiology
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