R. S. Swingle
About
R. S. Swingle has authored 71 papers that have received a total of 1.6k indexed citations.
This includes 45 papers in Agronomy and Crop Science, 30 papers in Animal Science and Zoology and 17 papers in Genetics. The topics of these papers are Ruminant Nutrition and Digestive Physiology (42 papers), Meat and Animal Product Quality (17 papers) and Genetic and phenotypic traits in livestock (17 papers). R. S. Swingle is often cited by papers focused on Ruminant Nutrition and Digestive Physiology (42 papers), Meat and Animal Product Quality (17 papers) and Genetic and phenotypic traits in livestock (17 papers) and collaborates with scholars based in United States, China and Canada. R. S. Swingle's co-authors include C.B. Theurer, J. A. Moore, John Huber, J M C Simas and M. H. Poore and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Journal of Dairy Science and Journal of Animal Science
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