Raffaella Campana
About
Raffaella Campana has authored 70 papers that have received a total of 1.9k indexed citations.
This includes 30 papers in Food Science, 23 papers in Molecular Biology and 18 papers in Endocrinology. The topics of these papers are Vibrio bacteria research studies (13 papers), Probiotics and Fermented Foods (12 papers) and Aquaculture disease management and microbiota (10 papers). Raffaella Campana is often cited by papers focused on Vibrio bacteria research studies (13 papers), Probiotics and Fermented Foods (12 papers) and Aquaculture disease management and microbiota (10 papers) and collaborates with scholars based in Italy, United States and United Kingdom. Raffaella Campana's co-authors include Wally Baffone, Luca Casettari, E. Vittoria, Eleonora Ciandrini and Barbara Citterio and has published in prestigious journals such as Food Chemistry, International Journal of Molecular Sciences and Applied Microbiology and Biotechnology
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