R.E. Campbell
About
R.E. Campbell has authored 19 papers that have received a total of 441 indexed citations.
This includes 14 papers in Food Science, 11 papers in Animal Science and Zoology and 9 papers in Molecular Biology. The topics of these papers are Meat and Animal Product Quality (11 papers), Protein Hydrolysis and Bioactive Peptides (8 papers) and Proteins in Food Systems (7 papers). R.E. Campbell is often cited by papers focused on Meat and Animal Product Quality (11 papers), Protein Hydrolysis and Bioactive Peptides (8 papers) and Proteins in Food Systems (7 papers) and collaborates with scholars based in United States, Canada and The Netherlands. R.E. Campbell's co-authors include M.A. Drake, R.E. Miracle, Patrick D. Gerard, E.D. Bastian and D.M. Barbano and has published in prestigious journals such as Journal of Dairy Science, Journal of Food Science and International Dairy Journal
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