Reid A. Ivy
About
Reid A. Ivy has authored 11 papers that have received a total of 555 indexed citations.
This includes 8 papers in Food Science, 7 papers in Biotechnology and 3 papers in Molecular Biology. The topics of these papers are Listeria monocytogenes in Food Safety (7 papers), Salmonella and Campylobacter epidemiology (4 papers) and Essential Oils and Antimicrobial Activity (3 papers). Reid A. Ivy is often cited by papers focused on Listeria monocytogenes in Food Safety (7 papers), Salmonella and Campylobacter epidemiology (4 papers) and Essential Oils and Antimicrobial Activity (3 papers) and collaborates with scholars based in United States. Reid A. Ivy's co-authors include Martin Wiedmann, Kathryn J. Boor, M.L. Ranieri, N.H. Martin and Henk C. den Bakker and has published in prestigious journals such as Applied and Environmental Microbiology, Journal of Dairy Science and BMC Genomics
In The Last Decade
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