Renee T. Threlfall
About
Renee T. Threlfall has authored 52 papers that have received a total of 568 indexed citations.
This includes 42 papers in Plant Science, 36 papers in Food Science and 15 papers in Biochemistry. The topics of these papers are Horticultural and Viticultural Research (33 papers), Fermentation and Sensory Analysis (28 papers) and Phytochemicals and Antioxidant Activities (15 papers). Renee T. Threlfall is often cited by papers focused on Horticultural and Viticultural Research (33 papers), Fermentation and Sensory Analysis (28 papers) and Phytochemicals and Antioxidant Activities (15 papers) and collaborates with scholars based in United States, Greece and South Korea. Renee T. Threlfall's co-authors include Justin R. Morris, Luke R. Howard, Lydia J.R. Lawless, Gary L. Main and John R. Clark and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Journal of Food Science and Microbial Ecology.
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