R.G. Taylor
About
R.G. Taylor has authored 18 papers that have received a total of 850 indexed citations.
This includes 9 papers in Animal Science and Zoology, 7 papers in Cell Biology and 4 papers in Molecular Biology. The topics of these papers are Meat and Animal Product Quality (8 papers), Calpain Protease Function and Regulation (5 papers) and Physiological and biochemical adaptations (3 papers). R.G. Taylor is often cited by papers focused on Meat and Animal Product Quality (8 papers), Calpain Protease Function and Regulation (5 papers) and Physiological and biochemical adaptations (3 papers) and collaborates with scholars based in United States, Morocco and Norway. R.G. Taylor's co-authors include Darrel E. Goll, M. Koohmaraie, Roland Labas, Ralph Reid and Jean‐Pierre Renou and has published in prestigious journals such as The Journal of Cell Biology, Journal of Animal Science and Journal of Food Science
In The Last Decade
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